Dark chocolate and tart cherry turn a classic mocha into a rich, fruity twist that was meant to be.

Ingredients 

2 shots espresso or 1/2 cup strong brewed coffee. Try House Blend Coffee
1 tbsp dark chocolate sauce
1–2 tsp tart cherry preserves
6 oz milk of choice
Tiny pinch of salt
Whipped Cream (optional)
Dark Chocolate Shavings (optional)

Instructions

Add the dark chocolate sauce, 1 teaspoon cherry preserves, and a tiny pinch of salt to your mug.

Pour the freshly brewed espresso over the mixture and stir thoroughly until the chocolate melts and the preserves are incorporated. Taste and add the second teaspoon of cherry preserves if you'd like a stronger flavor.

Warm and froth the milk, then pour over the espresso mixture.

Top with whipped cream and dark chocolate shavings if you're feeling fancy.