Image of a mug of creamy tiramisu latte sprinkled with coco powder atop a pile of beans. Larger than life lady fingers and a small Resurrection Blend package surround the coffee mug.

Tiramisu Latte

Do you love tiramisu? Boy, do we have a super deluxe treat for you. A rich mascarpone topping takes this latte straight into dessert territory. Pair it with Resurrection Blend® for a match made in heaven.

Ingredients 

2 shots espresso or 1/2 cup strong brewed coffee. Try Resurrection Blend® Coffee
1 tsp brown sugar
1/4 tsp vanilla extract
6 oz milk of choice
Mascarpone Cream


For Mascarpone Cream

1 tbsp mascarpone cheese
2 tbsp heavy cream
1 tsp powdered sugar
1/8 tsp vanilla extract

Instructions

Brew the espresso and stir in the brown sugar and vanilla until dissolved.

Warm and froth the milk, then pour it over the espresso.

In a small bowl, whisk the mascarpone, heavy cream, powdered sugar, and vanilla until smooth and softly thickened. Don't whip it stiff. We want something spoonable that will sit on the latte but gradually melt into it.

Spoon the mascarpone cream over the top and finish with a generous dusting of cocoa powder.

 

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