5lb Wicked Wolf® Coffee
5lb Wicked Wolf® Coffee
Which Grind Should I Choose?
Which Grind Should I Choose?
WHOLE BEAN
For those who fancy freshly ground beans or have a particular grind preference!
AUTO DRIP GROUND
Medium grind, basic “Ground” beans best for most standard drip coffee brewers and when using an AeroPress™ (for at least 3 min).
ESPRESSO GRIND
Fine grind best for most espresso machines, moka pots and when using an AeroPress™ (for up to 1 min).
PRESS POT / COLD BREW
Coarse grind best for brewing methods that have a longer extraction period: French Press, percolator, pour-over.
Tasting Notes
Dark berry, spice and chocolate toffee with a heavy, full body and medium acidity.
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Dark Roast Coffee
Some might even term this an “espresso roast” and many of our favorite coffees for espresso are roasted to this level. These blends are the dark-brown color of chocolate and a shimmer of oil on their surface which can appear in the cup when brewed. The flavors from the beans begin to be eclipsed by those from the roast. However, the beauty of the origins still shine through the symphony of nutty, caramel, and chocolate notes commonly present in these blends.
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GRANNIE’S GONE BUT THE COFFEE’S ON™
An intense, vibrant, yet balanced brew designed especially to accompany the devouring of chocolate and other sublime desserts.
Got big eyes, big ears, big teeth?Are you in disguise?No one will notice when you serve this blend of highly select and exotic origins.
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